Support and Training
Southern Classic Chicken has been a family institution in North Louisiana for the past 35 years!
Dedicated to serving the absolute best fried chicken and sides at a price point that provides an incredible value has been the goal since day one. No corners are cut in sourcing the freshest products possible.
The price-to-value relationship at Southern Classic Chicken is only the crisp outer layer of why our brand is hot. Chicken chains are a billion-dollar industry — our menu is simple, our model is easy to operate, and our sales are recession-resistant!
Southern Classic Chicken offers you the perfect opportunity to invest in an industry that continues to grow.
What makes Southern Classic Chicken better? It’s simple...
Our Development Team
Tom O’Keefe — along with several other franchise industry allstars — have built the Southern Classic Chicken franchise model from the ground up. Their combined expertise is a powerhouse for our franchisees and the SCC support model.
What’s worked for us for decades still works for us now — fresh food, no cut corners, and great quality products.
Our unique drive-thru and walk-up model keeps overhead costs low. Minimal staff is needed and real estate costs are lower. Typically, our AUV’s are higher than our competition.
We understand our target market! As we bring on multi-unit owners, our brand quickly gains traction and brand recognition in every territory.
We are currently looking for restaurant professionals who understand what it takes to operate a high-volume fast-food operation.
From site selection to administration support, our team provides ongoing operational support throughout the life of your franchise!
We’ll teach you everything you need to know to effectively run your own Southern Classic Chicken franchise in our dual-phase training program.
Our marketing strategies have proven successful time and time again! Our team will supply you with consumer marketing plans and materials for use at the local and regional level.
Ongoing Research and Development
We will provide our continued research methods and techniques to enhance unit-level profitability.
Franchise Fee: $40,000 3 Units: $80,000
Estimated Minimum Initial Investment: $441,550
Royalty Fee: 5% of weekly gross sales
Are you ready to make a difference in your future with Southern Classic Chicken?
To get started, fill out the franchise form or visit our website at southernclassicchicken.com