Support and Training
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Nashville Coop Hot Chicken serves unique southern-style fried chicken that is packed with the flavor of Ethiopian spices.
It has a massive following as a popular brand that is fast-growing. The menu consists of only 3 entrees and sides, which makes
for great margins. Currently the only Nashville Hot Chicken Shack in Minnesota and neighboring states, there is minimal competition for the market segment. For franchisees, the model offers a versatile investment range that has high profitability potential.
The Nashville Coop operating model has been structured with well-defined processes and systems in place, which allows
for ease of replication and will make for a straightforward training program for new franchise partners. The potential return on investment makes this an especially attractive opportunity. The system itself is well-positioned and poised for growth with a proven track record and a highly experienced management team. Are you ready to combine all the perks of being your own boss with the confidence of a trusted, proven business?
Nashville Coop Hot Chicken has several prototype locations that create an established model.
The policies, procedures, and operating systems have been developed
to strengthen the business and allow for similar duplication in new markets. Workflows, process management, and experience in the field allow for the Nashville Coop model to be replicated efficiently with new franchise partners.
We offer an extremely strong potential ROI. The concept is financially sound and has already been proven to be marketable and sustainable.
The numbers are impressive in the franchise marketplace regardless of industry, but in particular when compared to other food-service models. The model is adaptable nationally.
Nashville Coop Hot Chicken is one of a kind. All locations operate
with a high level of integrity, credibility, and a commitment to strong customer service. Franchisees will be required to follow this same core philosophy as this is one of the key differentiators of the concept
Training & Operations
We will provide ongoing training and support in many areas critical to the success
of the franchisee’s business, including unit operations and maintenance, customer-service techniques, product ordering, suggested pricing guidelines, and administrative procedures.
Marketing Support
The Nashville Coop team coordinates the development of advertising materials and strategies and supplies franchisees with consumer marketing plans for use at the local or regional level.
Purchasing Power
The Franchisor negotiates quantity discounts on behalf of all of its members, passing some or all of these savings on to the franchisees. It will also facilitate the ordering process through its internal purchasing system.
Accounting Support
Nashville Coop provides support and guidance to franchisees on how to manage their books, but they will ultimately be instructed to hire their own CPA for their individual business.
Ongoing Research and Development
Management and leadership will continue to research methods and techniques for franchise operations that enhance profitability.
Average Initial Investment: $150,000
Franchise Fee: $30,000
Royalties: 5% of Gross Sales
Local Advertising: 3% of Gross Sales
General Marketing Fund: 1% of Gross Sales
Our Franchise Opportunity Offers A Chance At Real Change
Do you have a passion for poultry? Is it time for a taste of freedom? Are you ready for a fiery new financial venture?
We want to hear from you! Our proven business model offers a high potential for profit and a strong ROI within a growing industry and niche market
To get started, please fill out the franchise form or visit our website nashvillecoop.com/franchising
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