Description
About Us
After years of research, mobile operations, and proving the concept in local farmers markets, Gelato Gourmet first opened in 2015 in Weston, Florida. The philosophy was simple; to produce gelato and sell it in the same day, so it would not need any artificial ingredients or preservatives. Since launch, the operating unit has since become a fixture of the neighborhood and the surrounding community.
Based on its phenomenal operational success in a short period of time, Gelato Gourmet is now launching a franchise program under the ownership and management of Haydee Gomez. The current location will act as the prototype and training center for new franchise locations, which will maintain a similar look and feel (as much as possible) as the company expands into new markets.
Why Gelato Gourmet?
- High profits due to the low cost of good sold.
- Unique product offer comparing to other only gelato or frozen dessert store.
- Easy to manage and operate business.
- Many different source of incomes from catering, events and delivery.
- The risks of setting up a franchised business are substantially reduced when compared to establishing a new business in the same market.
- We have proprietary flavors. Continue innovation and product development we release least 4 different flavors for month.
- We offer some Functional Gelato with only natural ingredients, vegan, sugar free.
- Young, creative and hard working team to support your business operation.
- Sweet business with unlimited potential. Flexible to incorporate other products depending on the location.
Our Support
AREAS OF SUPPORT INCLUDE:
- OPERATIONAL SUPPORT
- MARKETING SUPPORT
- ACCOUNTING SUPPORT
- AUDIT SUPPORT
- LEGAL SUPPORT
Gelato Gourmet will also continue ongoing research and development, which will stream down to each franchise location. With these great areas of support, becoming a franchisee of Gelato Gourmet could not be easier!
Qualifications
The number one quality we will look for in a potential candidate for Gelato Gourmet is their comfort level in management and in overseeing employees to provide the ultimate service to each guest. Gelato Gourmet franchisees must also exhibit a commitment and enthusiasm to serving quality food in a pleasant environment. A franchisee needs to be able to recognize and hire staff that exhibits these qualities as well.
The best Gelato Gourmet franchisees will love the concept and should enjoy serving people. The franchisee should have strong management abilities and will operate with complete integrity in the business and in front of the customer.
