4-Bulls Butcher Shop

REAL FOOD. REAL COMMUNITY. REALLY GOOD INVESTMENT.

4-Bulls Butcher Shop

Enjoy the Good Life with This Farm-to-Table Franchise.

Be Part of a Growing Food Industry Movement.

Increasing health consciousness and the desire to make sustainable choices is driving more Americans to seek fresh, locally-sourced ingredients for their meals. Farm-to-table emphasizes small-scale agriculture and animal husbandry that’s more nutritious, better for the soil, and reduces transportation emissions.

Thanks to this trend, the craft meat market is booming. The specialty butcher shop market share is expected to exceed $11.3 billion in 2024. A 4-Bulls franchise presents a lucrative opportunity for community-minded entrepreneurs to run their own neighborhood butcher shop:

ROBUST ROI
Competitive startup costs and growing market demand will allow motivated franchisees to see a strong return on their investment.

TURNKEY MODEL
Reap the rewards of an established, replicable business model that will help our franchise partners to minimize the risks associated with launching a business.

UNIQUE MARKET NICHE
Offering prepared, custom cut and uncommon cuts of meat caters to time-constrained consumers as well as a growing immigrant population.

STRONG DEMAND
Benefit from the proven demand for high quality food sources, including double digit growth in the grassfed beef market.

MULTIPLE REVENUE STREAMS
Create a path to financial success by offering diverse types, cuts, and preparations of meat, as well as local vegetables, condiments and accessories.

SECURE YOUR FUTURE AND THE FUTURE OF YOUR LOCAL COMMUNITY WITH A 4-BULLS FRANCHISE!

Bringing Farm-to-Table Goodness Straight to Your Kitchen.

4-Bulls is a state-of-the-art family-owned butcher shop in Mobile, Alabama As good stewards of this place, animals, others, and ourselves, our responsibility is to ensure we produce a safe, humane, and clean product. After all, our families will eat what we produce, too!

Our proprietary partnership with Mason Hills Farm in Grand Bay, Alabama, means that 4-Bulls franchisees will have access to 100% Angus cattle stock, carefully selected by genetic analysis and monitoring. In addition to our extensive list of retail meat offerings, this allows for the sale of whole, half, and quarter selections, as well as subscription box fulfillment. Mason Hills Farm cattle graze or forage on over 200 acres of open pastureland. With over two decades of agricultural grass production experience, the Mason Hills Farm team brings unique grass development expertise to the process of nurturing pastureland. Healthy, vital pastures for grazing and foraging are important and essential elements in developing nutrient-rich, flavorful meats. Mason Hills brings these same values to their pork products, which are free of nitrates, nitrites, hormones, antibiotics, and animal by-products. The 11,000 sq. ft., state-of-the-art, USDA-inspected processing facility is located right on the farm, ensuring every aspect of the process is overseen by our trusted partners.

Here, farm-to-table isn’t just a catchphrase. It’s our way of life. It’s also a movement that strives to bring freshness, goodness, and neighborliness back to our food production ecosystem. When you shop local, you’re not just getting top-quality meats. You’re also supporting your local community. With an eye toward making fresh food more readily available across the country and the globe, 4-Bulls Butcher Shop is bringing farm-totable goodness to new neighborhoods with franchise offerings.

What We’re Looking for in You

Because 4-Bulls Butcher Shop brand is built on providing high-quality local meats for our customers, we’re looking for franchise partners who value their local community and the farm-to-table mindset. Successful candidates should also feel comfortable with the more mundane aspects of running a business, including bookkeeping, inventory, and staff management.

• Solid Sales & Customer Service Abilities.
• Good with Timing and Schedule Management.
• Hard Worker with Strong Business Savvy.

Our Support System Is a Cut Above the Rest.

The 4-Bulls Butcher Shop management team is dedicated to providing the best possible training and support to our partners, ensuring you have every possible tool for franchise success.

FOUNDATIONAL TRAINING
Prior to opening, 4-Bulls franchisees will enjoy one-on-one training, ensuring you have all the necessary knowledge to run a successful butcher shop.

ONGOING SUPPORT
From ordering and bookkeeping to POS technology and customer service, you can rest assured that we have your support needs covered.

EFFECTIVE MARKETING
We will help develop local marketing plans and SEO/SEM strategies to reach new customers within your territory and grow your business.

SITE SELECTION
Because location is a crucial component of franchise success, we will help you select a site that makes the most of local foot traffic, and negotiate the terms of the lease.

Success by the Numbers.

FRANCHISE FEE: $30,000

MINIMUM INITIAL INVESTMENT: $321,450 Including Franchise Fee & Training

ROYALTY FEE: 5% of gross sales

REQUIRED LOCAL MARKETING SPEND: 3% of gross sales

See How Real Food and Real Community Make a Really Good Investment with Your Own 4-Bulls Butcher Shop Franchise!

To get started, please fill out the franchise form.